Slanka Chicken soup (extra low-calorie)

A rich soup with curry flavor, chicken and leek that provides a real-food-feeling. Let it rest a few minutes before you eat it so that the chickenbits has time to soften as they are freeze-dried.

Preparation

Mix the content of one packet with 2.5-3 dl of cold water in a Slanka-shaker. Do not shake with hot water (gauge). Consume within 10 minutes. Hot soup – shake without shaking grate, heat in microwave for a maximum of 60°C. Let it rest a few minutes before you eat it so that the vegetables and the chicken has time to soften as they are freeze-dried.

Ingredients

Skimmed milk powder, milk protein, maltodextrine, aroma (lactose, celery, egg, flavour enhancers E621, E627, E631), minerals (sodium chloride, tricalcium phosphate, magnesium citrate, potassium chloride, potassium phosphate, magnesium phosphate, iron (III) diphosphate, sodium molybdate, zinc sulphate, chromium chloride, potassium iodide, sodium selenite, manganese sulphate, copper sulphate), vitamins (ascorbic acid, dl-alpha tocopheryl acetate, nicotinamide, D-biotine, retinyl acetate, calcium D-pantothenate, cyanocobalamin, folic acid, pyridoxine hydrogen chloride, cholecalciferol, thiamine mononitrate, riboflavin, phylloquinone), emulsifier soy lecithin, vegetable oil (rapeseed), chicken pieces (white chiken meat, salt, antioxidants E304, E307, E322, E330), stabilisers xanthan gum and carrageenan, leek, colouring agent beta-carotene.

Ingredients – Slanka Chicken Soup
100g 1 serving (=45 g) daily amount (=135 g)
Energy kcal/kJ 370/1550 170/700 500/2100
Proteins g 37 17 50
Carbohydrates g 37 17 50
of which sugars g 26 12 35
Fats g 8,5 4 12
of which saturated fats g 1,5 0,5 2
of which linoleic acid g 2,2 1 3
Fibres g 1 0,5 1,5
Vitamin A mg 0,8 0,4 1,1
Vitamin D μg 4 1,8 5,4
Vitamin E mg 8 3,6 11
Vitamin K μg 52 23 70
Thiamine mg 1,3 0,6 1,8
Riboflavin mg 2 0,9 2,6
Niacin mg 13,8 6,2 18,6
Vitamin B6 mg 1,7 0,8 2,3
Vitamin B12 μg 3,3 1,5 4,5
Folacin μg 170 76 230
Biotin μg 90 40 120
Pantothenic acid mg 3 1,3 4
Vitamin C mg 50 23 68
Sodium (Na) g 1,5 0,7 2
Potassium (K) g 1,6 0,7 2,2
Calcium (Ca) g 0,9 0,4 1,2
Chloride (Cl) g 1,4 0,6 1,9
Phosphorus (P) mg 820 370 1110
Magnesium (Mg) mg 310 140 420
Iron (Fe) mg 12 5,5 16
Zinc (Zn) mg 11 4,8 15
Copper (Cu) mg 1,4 0,7 2
Iodine (I) μg 120 55 170
Manganese (Mn) mg 1,8 0,8 2,5
Chromium (Cr) μg 37 17 50
Selenium (Se) μg 41 18 55
Molybdenum (Mo) μg 110 49 150